Banquet Menu

Appetizers

Half Serves 20-25 guests
Full Serves 45-50 guests

Buffalo Chicken Dip
Half $75 / Full $150
Served with tortilla chips
Spinach Dip
Half $75 / Full $150
Served with tortilla chips
Ball Park Nachos
Half $75 / Full $150
Crispy white corn tortillas, topped with queso blanco, a savory blend of chorizo and beef, shredded lettuce, roasted poblano, fresh jalapenos, pico de gallo, ancho chili crema, and topped with saour cream, and grated menonita cheese and cilantro
Bruschetta
Half $70 / Full $140
Fresh mozzarella, tomatoes and basil, served on toast
Pot Roast Egg Rolls
Half $85 / Full $170
Stuffed with beef pot roast, giardiniera and mozzarella
Southwest Egg Rolls
Half $85 / Full $170
Stuffed with blacked chicken, black beans, roasted corn, jalapeño and cilantro; served with chipotle ranch for dipping
Vegetable Platter with Ranch Dip
Half $40 / Full $65
Fruit Platter with Fruit Dip
Half $55 / Full $95

Menu and Prices Subject to Change Without Notice.

Salads

Serves 20-25 guests

Classic Cobb
$50
Mixed greens, chopped bacon, cherry tomatoes, cucumber, red onion boiled egg, avocado
Garden Salad
$40
Mixed greens, cucumbers, red onion and cherry tomato
Classic Caesar
$40
Chopped romaine, croutons, shaved Parmesan, house made Caesar dressing

Soup & Salad (Pick Two)

$5.25 per person

  • Tomato Basil
  • Cream of Chicken with Rice
  • Chicken Noodle
  • Broccoli and Cheddar

Pasta

Half Serves 20-25 guests
Full Serves 45-50 guests

Alfredo Pasta
Half $60 / Full $120
Penne Pasta
Half $50 / Full $100
Baked in a rich tomato basil sauce, topped with mozzarella cheese
Tortellini Primavera
Half $60 / Full $120
Cheese tortellini tossed with roasted vegetables, fresh herbs and olive oil
Rigatoni Pasta in Vodka Sauce
Half $70 / Full $130
Add Chicken to any Pan
Half $40 / Full $80
Add Sausage to any Pan
Half $30 / Full $60
Macaroni & Cheese
Half $60 / Full $120
Made with our homemade cheese sauce

Main Course

Half Serves 20-25 guests
Full Serves 45-50 guests

Roasted Chicken with Roasted Potatoes
Half $85 / Full $170
Sausage and Peppers
Half $75 / Full $150
With chicken and Vesuvius Potatoes
Roast Pork Loin
Half $75 / Full $150
With mashed potatoes, gravy and roasted vegetables
Slow Braised Beef Pot Roast
Half $105 / Full $185
With mashed potatoes, gravy and roasted vegetables
Chicken Picata
Half $85 / Full $170
Thinly sliced chicken breasts, breaded and fried, served over mashed potatoes in a creamy lemon butter sauce
Chicken Fajitas
Half $75 / Full $150
Served with peppers, tomato, onion, tortillas and Mexican rice

Meat Options

30 piece minimum

Fried Chicken
$2.25 per piece
Herb Roasted Chicken
$2.25 per piece
Italian Beef with Rolls
$13.95 per pound
5 lb minimum *serves 10-12
Giardiniera or Roasted Peppers
$7.95 per quart

Sides

Serves 25-30 guests

Mashed Potato
$35
Roasted Vegatables
$45
Pasta Salad
Half $60 / Full $120
Tri colored pasta, veggies, balsamic vinegar & oil, and parmesan cheese

Desserts

Serves 25-30 guests

Bread Pudding
$65
Tres Leches Cake
$75
Cheesecake
$110
Chocolate Cake
$85
Brownies
$55

Hours of Operation

MONDAY – WEDNESDAY

Bar
11am-10pm
Kitchen
11am-9pm

THURSDAY

Bar
11am-11pm
Kitchen
11am-10pm

FRIDAY – SATURDAY

Bar
11am-12am
Kitchen
11am-10pm

SUNDAY

Bar
11am-10pm
Kitchen
11am-9pm